Yan-kit's classic Chinese cookbook / (Record no. 1116041)
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000 -LEADER | |
---|---|
fixed length control field | 01286cam a2200385 i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20221101192649.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 980702s1998 nyua 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 98166741 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] | |
Local cataloguing issues note | BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0789433001 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780789433008 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (ATU)b10300120 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)39707090 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Language of cataloging | eng |
Description conventions | rda |
Modifying agency | ATU |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | a-cc--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX724.5.C5 |
Item number | S6 1998 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5951 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | So, Yan-kit, |
Relator term | author. |
9 (RLIN) | 1025182 |
240 10 - UNIFORM TITLE | |
Uniform title | Classic Chinese cookbook |
245 10 - TITLE STATEMENT | |
Title | Yan-kit's classic Chinese cookbook / |
Statement of responsibility, etc. | Yan-kit So. |
246 30 - VARYING FORM OF TITLE | |
Title proper/short title | Classic Chinese cookbook |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd American pbk. edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | New York : |
Name of producer, publisher, distributor, manufacturer | Dorling Kindersley, |
Date of production, publication, distribution, manufacture, or copyright notice | 1998. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 239 pages : |
Other physical details | colour illustrations ; |
Dimensions | 24 cm |
336 ## - CONTENT TYPE | |
Content type term | text |
Content type code | txt |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Media type code | n |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Carrier type code | nc |
Source | rdacarrier |
500 ## - GENERAL NOTE | |
General note | Includes index. |
588 ## - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Machine converted from AACR2 source record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooking, Chinese |
9 (RLIN) | 316057 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
a | .b10300120 |
b | 11-05-18 |
c | 27-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
a | 641.5951 SO |
g | 1 |
i | A295003B |
j | 0 |
l | cmain |
o | - |
p | $22.22 |
q | - |
r | - |
s | - |
t | 0 |
u | 35 |
v | 13 |
w | 0 |
x | 3 |
y | .i10691285 |
z | 28-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
-- | (2)b |
-- | (2)c |
Operator's initials, OID (RLIN) | 11-05-18 |
Cataloger's initials, CIN (RLIN) | m |
First date, FD (RLIN) | a |
-- | eng |
-- | nyu |
-- | 0 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
City Campus | City Campus | City Campus Main Collection | 28/10/2015 | 22.22 | i10691285 | 35 | 13 | 641.5951 SO | A295003B | 05/12/2019 | 25/03/2019 | 1 | 22.22 | 30/10/2021 | Book |