The complete Asian cookbook / (Record no. 1113739)

MARC details
000 -LEADER
fixed length control field 01126cam a2200325 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101191639.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 940818r19931976enka 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0948817771
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780948817779
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10258425
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)30914419
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
Language of cataloging eng
Description conventions rda
Transcribing agency UKM
Modifying agency NYP
-- AU@
-- OCLCQ
-- ATU
043 ## - GEOGRAPHIC AREA CODE
Geographic area code a------
-- aa-----
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.595
Edition number 20
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Solomon, Charmaine,
Relator term author.
9 (RLIN) 1030373
245 14 - TITLE STATEMENT
Title The complete Asian cookbook /
Statement of responsibility, etc. Charmaine Solomon.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Grub Street,
Date of production, publication, distribution, manufacture, or copyright notice 1993.
300 ## - PHYSICAL DESCRIPTION
Extent 511 pages :
Other physical details colour illustrations ;
Dimensions 29 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Asian
9 (RLIN) 328895
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10258425
b 06-09-21
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.595 SOL
g 1
i A194057B
j 0
l cmain
o -
p $89.40
q -
r -
s -
t 0
u 19
v 0
w 0
x 1
y .i10610753
z 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- enk
-- 4
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 28/10/2015 89.40 i10610753 19   641.595 SOL A194057B 11/05/2016 29/04/2016 1 89.40 30/10/2021 Book

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