MARC details
000 -LEADER |
fixed length control field |
01610cam a22003974i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221101190934.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
030225s2001 nyua b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2001086154 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0847823342 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780847823345 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b10229164 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)48019411 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
CLE |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
CLE |
Modifying agency |
OCLCQ |
-- |
BAKER |
-- |
BTCTA |
-- |
YDXCP |
-- |
VYG |
-- |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX771.2 |
Item number |
.B764 2001 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.8653 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Braun, Margaret, |
Relator term |
author, |
-- |
illustrator. |
9 (RLIN) |
1020934 |
245 10 - TITLE STATEMENT |
Title |
Cakewalk : |
Remainder of title |
adventures in sugar with Margaret Braun / |
Statement of responsibility, etc. |
text and illustrations by Margaret Braun ; photography by Quentin Bacon. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Rizzoli, |
Date of production, publication, distribution, manufacture, or copyright notice |
2001. |
264 #2 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Distributed by St. Martin's Press |
300 ## - PHYSICAL DESCRIPTION |
Extent |
222 pages : |
Other physical details |
illustrations (some colour) ; |
Dimensions |
30 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Presents step-by-step instructions for creating fifteen cakes and includes recipes for basic cakes, icings and ganaches, marzipan, and rolled fondant. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Machine converted from AACR2 source record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cake decorating |
9 (RLIN) |
314925 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sugar art |
9 (RLIN) |
324648 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cake |
9 (RLIN) |
314924 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b10229164 |
b |
28-09-17 |
c |
27-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
641.8653 BRA |
g |
1 |
i |
A410603B |
j |
0 |
l |
cmain |
o |
- |
p |
$88.58 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
15 |
v |
0 |
w |
0 |
x |
0 |
y |
.i10553046 |
z |
28-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
(2)b |
-- |
(2)c |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
nyu |
-- |
0 |