Cakewalk : (Record no. 1112116)

MARC details
000 -LEADER
fixed length control field 01610cam a22003974i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101190934.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 030225s2001 nyua b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2001086154
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0847823342
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780847823345
035 ## - SYSTEM CONTROL NUMBER
System control number (ATU)b10229164
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)48019411
040 ## - CATALOGING SOURCE
Original cataloging agency CLE
Language of cataloging eng
Description conventions rda
Transcribing agency CLE
Modifying agency OCLCQ
-- BAKER
-- BTCTA
-- YDXCP
-- VYG
-- ATU
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX771.2
Item number .B764 2001
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.8653
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Braun, Margaret,
Relator term author,
-- illustrator.
9 (RLIN) 1020934
245 10 - TITLE STATEMENT
Title Cakewalk :
Remainder of title adventures in sugar with Margaret Braun /
Statement of responsibility, etc. text and illustrations by Margaret Braun ; photography by Quentin Bacon.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Rizzoli,
Date of production, publication, distribution, manufacture, or copyright notice 2001.
264 #2 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Distributed by St. Martin's Press
300 ## - PHYSICAL DESCRIPTION
Extent 222 pages :
Other physical details illustrations (some colour) ;
Dimensions 30 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 ## - SUMMARY, ETC.
Summary, etc. Presents step-by-step instructions for creating fifteen cakes and includes recipes for basic cakes, icings and ganaches, marzipan, and rolled fondant.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Machine converted from AACR2 source record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cake decorating
9 (RLIN) 314925
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sugar art
9 (RLIN) 324648
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cake
9 (RLIN) 314924
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10229164
b 28-09-17
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.8653 BRA
g 1
i A410603B
j 0
l cmain
o -
p $88.58
q -
r -
s -
t 0
u 15
v 0
w 0
x 0
y .i10553046
z 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- nyu
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 28/10/2015 88.58 i10553046 15   641.8653 BRA A410603B 28/10/2015 1 88.58 30/10/2021 Book

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