Larousse pratique : (Record no. 1112114)

MARC details
000 -LEADER
fixed length control field 00886cam a2200253 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221101190933.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 920101s1992 enka 001 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
Local cataloguing issues note BIB MATCHES WORLDCAT
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0600571955
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780600571957
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)27011231
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
Transcribing agency UKM
Modifying agency AU@
-- OCLCQ
-- ATU
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Edition number 20
245 00 - TITLE STATEMENT
Title Larousse pratique :
Remainder of title the practical A-Z cookbook with ingredients, techniques and recipes /
Statement of responsibility, etc. contributing editor Lewis Esson.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [England] :
Name of producer, publisher, distributor, manufacturer Paul Hamlyn,
Date of production, publication, distribution, manufacture, or copyright notice 1992.
300 ## - PHYSICAL DESCRIPTION
Extent 624 p.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
9 (RLIN) 341496
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Esson, Lewis.
9 (RLIN) 1020930
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10229139
b 28-09-17
c 27-10-15
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a 641.5 LAR
g 1
i A099908B
j 0
l cmain
o -
p $81.78
q -
r -
s -
t 0
u 5
v 4
w 0
x 1
y .i10553010
z 28-10-15
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- (2)b
-- (2)c
Operator's initials, OID (RLIN) 06-04-16
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- eng
-- enk
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Inventory number Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Cost, replacement price Price effective from Koha item type
        City Campus City Campus City Campus Main Collection 28/10/2015 81.78 i10553010 5 4 641.5 LAR A099908B 11/01/2017 08/11/2016 1 81.78 30/10/2021 Book

Powered by Koha