MARC details
000 -LEADER |
fixed length control field |
01873cam a22004214i 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20221101190724.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
011016s2002 nyuaf b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2001046956 |
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] |
Local cataloguing issues note |
BIB MATCHES WORLDCAT |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0471361704 |
Qualifying information |
cloth (alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780471361701 |
Qualifying information |
cloth (alk. paper) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(ATU)b1021883x |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(DLC) 2001046956 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)48223711 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Description conventions |
rda |
Modifying agency |
ATU |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX763. |
Item number |
Y628 2002 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.815 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Yockelson, Lisa, |
Relator term |
author. |
9 (RLIN) |
1020324 |
245 10 - TITLE STATEMENT |
Title |
Baking by flavor / |
Statement of responsibility, etc. |
Lisa Yockelson ; foreword by Flo Braker ; photography by Ben Fink. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Baking by flavour |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
J. Wiley, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2002] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2002 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxi, 567 pages, 8 unnumbered pages of plates : |
Other physical details |
illustrations (some colour) ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (pages 547-550) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The way to bake by flavor -- An inventory of baking equipment -- Creating a baking pantry -- Craft and technique -- Almond -- Apricot -- Banana -- Blueberry -- Butter -- Buttercrunch -- Caramel and butterscotch -- Chocolate -- Cinnamon -- Coconut -- Coffee and mocha -- Ginger -- Lemon -- Peanut and peanut butter -- Rum -- Spice -- Sweet cheese -- Vanilla -- About freezing baked goods. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Machine converted from AACR2 source record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Baking |
9 (RLIN) |
314388 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Flavor |
9 (RLIN) |
317948 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Flavoring essences |
9 (RLIN) |
317949 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b1021883x |
b |
11-07-17 |
c |
27-10-15 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Book |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
641.815 YOC |
g |
1 |
i |
A287233B |
j |
0 |
l |
cmain |
o |
- |
p |
$87.84 |
q |
- |
r |
- |
s |
- |
t |
0 |
u |
6 |
v |
1 |
w |
0 |
x |
1 |
y |
.i10534611 |
z |
28-10-15 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
(2)b |
-- |
(2)c |
Operator's initials, OID (RLIN) |
06-04-16 |
Cataloger's initials, CIN (RLIN) |
m |
First date, FD (RLIN) |
a |
-- |
eng |
-- |
nyu |
-- |
0 |