The enamelling technique in modern cake-dekoration [sic]. (Record no. 1103851)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00990cam a2200265 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211102091351.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 920824n 0 eng d |
| 011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE] | |
| Local cataloguing issues note | BIB MATCHES WORLDCAT |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (ATU)b10075148 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)958628817 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.8653 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Eggenschwiler, Fredy. |
| 245 14 - TITLE STATEMENT | |
| Title | The enamelling technique in modern cake-dekoration [sic]. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Enamelling technique in modern cake-decoration |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Zurich : |
| Name of producer, publisher, distributor, manufacturer | Candis-Verlag, |
| Date of production, publication, distribution, manufacture, or copyright notice | [198-?]. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 124 p. |
| 500 ## - GENERAL NOTE | |
| General note | "With 85 life size working drawings". |
| 500 ## - GENERAL NOTE | |
| General note | Accompanied by: 1 booklet of 85 life size working drawings and 1 transparency. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cake decorating |
| 9 (RLIN) | 314925 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Icings (Confectionery) |
| 9 (RLIN) | 319075 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b10075148 |
| b | 12-01-21 |
| c | 27-10-15 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| -- | (2)b |
| -- | (2)c |
| Operator's initials, OID (RLIN) | 28-10-15 |
| Cataloger's initials, CIN (RLIN) | m |
| First date, FD (RLIN) | a |
| -- | eng |
| -- | |
| -- | 4 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | 641.8653 EGG |
| g | 1 |
| i | A058350B |
| j | 0 |
| l | cmain |
| o | - |
| p | $128.33 |
| q | - |
| r | - |
| s | - |
| t | 0 |
| u | 5 |
| v | 7 |
| w | 0 |
| x | 1 |
| y | .i10204167 |
| z | 28-10-15 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| City Campus | City Campus | City Campus Main Collection | 28/10/2015 | 128.33 | i10204167 | 5 | 7 | 641.8653 EGG | A058350B | 06/12/2022 | 11/07/2018 | 1 | 128.33 | 30/10/2021 | Book |