Chinese food for life care /
Yang, Hua (Lectuer of English),
Chinese food for life care / by Hua Yang and Wen Guo ; translation edited by Zhengming Du. - x, 189 pages ; 22 cm. - The Chinese way . - Chinese way. .
"Translated by Hua Yang and Zhengming Du"--Cover.
Includes bibliographical references.
Grains and beans -- Vegetables and fruit -- Edible fungi and nuts -- Poltry, meat, dairy products, eggs -- Aquatic products -- Constitution, season and food.
"Chinese Food for Life Care explores traditional Chinese ways of eating, and the Chinese people's opinions as regards the choices of food in various situations. It discusses a great variety of traditionally consumed Chinese food items, explaining why some items are more popular than others in the country, and why the Chinese people generally believe "food and medicine are of the same origin." The detailed accounts of the properties of different food items will serve as useful references for making decisions on what one should choose to eat according to his or her own physical conditions."--Publisher's website.
1443877530 9781443877534
Cooking, Chinese.
Food habits--China
TX724.5.C5 / Y36 2015
641.5951
Chinese food for life care / by Hua Yang and Wen Guo ; translation edited by Zhengming Du. - x, 189 pages ; 22 cm. - The Chinese way . - Chinese way. .
"Translated by Hua Yang and Zhengming Du"--Cover.
Includes bibliographical references.
Grains and beans -- Vegetables and fruit -- Edible fungi and nuts -- Poltry, meat, dairy products, eggs -- Aquatic products -- Constitution, season and food.
"Chinese Food for Life Care explores traditional Chinese ways of eating, and the Chinese people's opinions as regards the choices of food in various situations. It discusses a great variety of traditionally consumed Chinese food items, explaining why some items are more popular than others in the country, and why the Chinese people generally believe "food and medicine are of the same origin." The detailed accounts of the properties of different food items will serve as useful references for making decisions on what one should choose to eat according to his or her own physical conditions."--Publisher's website.
1443877530 9781443877534
Cooking, Chinese.
Food habits--China
TX724.5.C5 / Y36 2015
641.5951