Creating your culinary career /
Hayes, Ronald L.,
Creating your culinary career / Ronald Hayes. - vii, 278 pages : illustrations ; 24 cm
Includes bibliographical references (pages 263-267) and index.
A culinary career -- Goal-setting for your culinary career -- Résumés, cover letters, and job applications -- Landing a job : interviewing and negotiation -- The novice culinarian : education and experience -- The journeyman -- The master culinarian.
Provides information about pursuing a career in culinary arts, focusing on such professions as chef, restaurant manager, caterer, beverage specialist, and more.
1118116844 (pbk.) 9781118116845 (pbk.)
2012001229
Cooking--Vocational guidance--United States
TX652.4 / .H39 2014
641.3002373
Creating your culinary career / Ronald Hayes. - vii, 278 pages : illustrations ; 24 cm
Includes bibliographical references (pages 263-267) and index.
A culinary career -- Goal-setting for your culinary career -- Résumés, cover letters, and job applications -- Landing a job : interviewing and negotiation -- The novice culinarian : education and experience -- The journeyman -- The master culinarian.
Provides information about pursuing a career in culinary arts, focusing on such professions as chef, restaurant manager, caterer, beverage specialist, and more.
1118116844 (pbk.) 9781118116845 (pbk.)
2012001229
Cooking--Vocational guidance--United States
TX652.4 / .H39 2014
641.3002373