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Pastry in Europe. 2009 /

Pastry in Europe. 2009 / P10 Pastry in Europe. 1 Norbert Koreman, chief editor. - 255 pages : illustrations, map, portraits ; 29 cm

Includes index.

ISBN: 9490021008 9789490021009

Subjects--Topical Terms:
Pastry.

Dewey Class. No.: 641.865

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