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Recipes from an Italian summer / [translation by Mary Consoni ; photographs by Joel Meyerowitz, Andy Sewell ; illustrations by Jeffrey Fisher.]. - 431 pages : colour illustrations ; 28 cm

Includes index. "Originates from Il cucchiaio d'argento estate, first published in 2005, and Il cucchiaio d'argento, first published in 1950, eighth edition (revised, expanded and updated in 1997)"--Colophon. "Quintessential summer recipes from Italy newly collected by the Silver Spoon Kitchen"--Dust jacket.

Picnics -- Salads -- Barbecues -- Light lunches and suppers -- Summer entertaining -- Desserts -- Ice creams and drinks.


Translated from the Italian.

ISBN: 0714857734 9780714857732

Subjects--Topical Terms:
Cooking, Italian.
Seasonal cooking

LC Class. No.: TX723 / .R432 2010

Dewey Class. No.: 641.5945