International cuisine /

MacVeigh, Jeremy,

International cuisine / Jeremy MacVeigh. - First edition. - xii, 532 pages : colour illustrations ; 29 cm

Includes bibliographical references (pages 482-484) and index.

Cuisines of Europe and the Middle East -- Cuisines of the Middle East -- Greek Cuisine -- Eastern European Cuisine -- Italian Cuisine -- French Cuisine -- Cuisines of the British Isles -- German Cuisine -- Scandinavian Cuisine -- Russian Cuisine -- Iberian Cuisine -- Cuisines of Africa -- North African Cuisine -- Cuisines of the Americas -- Caribbean Cuisine -- Mexican Cuisine -- South American Cuisine -- Cuisines of Asia -- Cuisines of the Indian Subcontinent -- Southeast Asian Cuisine -- Chinese Cuisine -- Japanese Cuisine. Section 1. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. Section 2. 11. Section 3. 12. 13. 14. Section 4. 15. 16. 17. 18.

1418049654 9781418049652

2008924153


International cooking

TX725.A1 / M322 2009

641.59

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