Nutrition promotion : theories and methods, systems and settings /

Worsley, Tony,

Nutrition promotion : theories and methods, systems and settings / Theories and methods, systems and settings Tony Worsley. - xiii, 434 pages : illustrations ; 23 cm

Includes bibliographical references (pages 393-429) and index.

Introduction : the aims of nutrition promotion -- Nutrition promotion in the food system -- Food consumers -- Nutrition problems and solutions -- Theories and dietary change : individual-level theories -- Theories and dietary change : environmental models -- Change methods : designs and evaluation -- Community nutrition promotion programs -- Nutrition promotion for children and young adults -- Nutrition promotion at worksites -- Hospital and health service-based programs -- Nutrition promotion in the retail sector -- Nutrition communication in the media.

1845934636 9781845934637

2008024376


Nutrition.
Health promotion.
Medicine, Preventive
Health promotion--Methodology
Nutritional Physiological Phenomena.

RA784 / .W677 2008

613.2

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