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Restaurant marketing : competency guide /

Restaurant marketing : competency guide / At head of title: NRAEF ManageFirst National Restaurant Association Educational Foundation. - x, 171 pages : colour illustrations ; 28 cm. - NRAEF ManageFirst program . - NRAEF ManageFirst program. .

Includes index.

ISBN: 0132414600 9780132414609

Subjects--Topical Terms:
Restaurants--Marketing
Food service--Marketing

Dewey Class. No.: 647.950688

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