Best food writing 2005 /
Best food writing 2005 /
Best food writing two thousand and five Best food writing two thousand five
edited by Holly Hughes.
- xii, 325 pages ; 21 cm
Includes index.
Introduction / As Asian as apple crumble / Food without fear / Two Americas, two restaurants, one town / Big cheese / I married a restaurant critic / Diatribes for dinner / Berry bonanza / Extending the olive branch / Gardens on the mesa / Killing dinner / To win a cook's heart, butter her up / Where's the nutella? / 1 Tsp. of prose, recipes to taste / Cool cucumber / The count and I / A question of taste / Pucker power / The pantry forager / New loaves rising / On the side / When French women bake / Bittersweet / The gentle rise of (real) cake / Bitter alchemy / Big and beautiful : lafite for 12 / An ode to hangover cures / Crab rangoon and bongo bongo soup / Sci-fi cooking tries dealing with reality / See food / Osso buco me? : Osso buco you! / Where you'll sing for your supper / Back to the bayou / Street food : Jamaica / A sonnet in two birds / Some like it extra hot / It's to die for / The last burger stand / Eat it while it's hot / Food that makes you happy / Mr. Clean / Quintessential Californian / Grilling with the steak whisperer / Hickory house memories / Norwegian wood / Wok fragrant / Brisket brought us together / One-room wonder / Many happy returns / Expatriate games / A taste of blogworld. Holly Hughes -- Gina Mallet -- Dan Barber -- Rebecca Skloot -- Cynthia Zarin -- Nancy Grimes -- Jay Rayner -- Rick Nelson -- Dai Huynh -- Eugenia Bone -- Gabrielle Hamilton -- Suzanne Martinson -- Mort Rosenblum -- Judith Jones -- Greg Atkinson -- Emily Kaiser -- Monica Bhide -- Dara Moskowitz -- Pete Wells -- John Kessler -- Rick Nichols -- Dorie Greenspan -- Melanie Thernstrom -- Lisa Yockelson -- Deirdre Heekin -- Eric Asimov -- George Singleton -- Colman Andrews -- Frank Bruni -- Jason Sheehan -- Robb Walsh -- Emily Green -- Rick Bragg -- Barry Estabrook -- John T. Edge -- Davi Ramsey -- Brett Anderson -- Jonathan Gold -- Diana Abu-Jaber -- Ruth Reichl -- Patrick Kuh -- Thomas McNamee -- David Leite -- Rick Bayless -- Margit Biztray -- John Thorne -- Karen Stabiner -- Evan Rail -- Monique Truong -- John Burnham Schwartz -- App.
156924345X 9781569243459
Gastronomy--Literary collections
Food--Literary collections
Cooking--Literary collections
Dinners and dining--Literary collections
Food habits--Literary collections
PN6071.G3 / B47 2005
641.013
Includes index.
Introduction / As Asian as apple crumble / Food without fear / Two Americas, two restaurants, one town / Big cheese / I married a restaurant critic / Diatribes for dinner / Berry bonanza / Extending the olive branch / Gardens on the mesa / Killing dinner / To win a cook's heart, butter her up / Where's the nutella? / 1 Tsp. of prose, recipes to taste / Cool cucumber / The count and I / A question of taste / Pucker power / The pantry forager / New loaves rising / On the side / When French women bake / Bittersweet / The gentle rise of (real) cake / Bitter alchemy / Big and beautiful : lafite for 12 / An ode to hangover cures / Crab rangoon and bongo bongo soup / Sci-fi cooking tries dealing with reality / See food / Osso buco me? : Osso buco you! / Where you'll sing for your supper / Back to the bayou / Street food : Jamaica / A sonnet in two birds / Some like it extra hot / It's to die for / The last burger stand / Eat it while it's hot / Food that makes you happy / Mr. Clean / Quintessential Californian / Grilling with the steak whisperer / Hickory house memories / Norwegian wood / Wok fragrant / Brisket brought us together / One-room wonder / Many happy returns / Expatriate games / A taste of blogworld. Holly Hughes -- Gina Mallet -- Dan Barber -- Rebecca Skloot -- Cynthia Zarin -- Nancy Grimes -- Jay Rayner -- Rick Nelson -- Dai Huynh -- Eugenia Bone -- Gabrielle Hamilton -- Suzanne Martinson -- Mort Rosenblum -- Judith Jones -- Greg Atkinson -- Emily Kaiser -- Monica Bhide -- Dara Moskowitz -- Pete Wells -- John Kessler -- Rick Nichols -- Dorie Greenspan -- Melanie Thernstrom -- Lisa Yockelson -- Deirdre Heekin -- Eric Asimov -- George Singleton -- Colman Andrews -- Frank Bruni -- Jason Sheehan -- Robb Walsh -- Emily Green -- Rick Bragg -- Barry Estabrook -- John T. Edge -- Davi Ramsey -- Brett Anderson -- Jonathan Gold -- Diana Abu-Jaber -- Ruth Reichl -- Patrick Kuh -- Thomas McNamee -- David Leite -- Rick Bayless -- Margit Biztray -- John Thorne -- Karen Stabiner -- Evan Rail -- Monique Truong -- John Burnham Schwartz -- App.
156924345X 9781569243459
Gastronomy--Literary collections
Food--Literary collections
Cooking--Literary collections
Dinners and dining--Literary collections
Food habits--Literary collections
PN6071.G3 / B47 2005
641.013