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Gower, Eric, 1961-

The breakaway Japanese kitchen : inspired new tastes / Eric Gower ; photographs by Fumihiko Watanabe. - First edition. - 111 pages : illustrations ; 25 cm

Includes index.

Seafood -- Salads -- Tofu -- Pasta and udon -- Meat -- Poultry -- Potatoes and rice -- Vegetable side dishes.

Contemporary Japanese food by a maverick American chef.

ISBN: 4770029497 9784770029492

Subjects--Topical Terms:
Cooking, Japanese

Index Terms--Genre/Form:
Cookbooks

LC Class. No.: TX724.5.J3 / G694 2003

Dewey Class. No.: 641.5952 641.5952