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Brown, Dale.

The cooking of Scandinavia, / by Dale Brown and the editors of Time-Life Books. Photographed by Richard Meek. - 206 pages : illustrations ; 29 cm. - Foods of the world . - Foods of the world. .

Full of the food history of this region filled with basic and classic recipes. The recipes are easy to follow and easy to buy ingredients for.

LCCN: 68021587

Subjects--Topical Terms:
Cooking, Scandinavian

Subjects--Geographic Terms:
Scandinavia--Social life and customs

Index Terms--Genre/Form:
Cookbooks.

LC Class. No.: TX722.A1 / B7

Dewey Class. No.: 641.5948