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Solomon, Charmaine,

Charmaine Solomon's encyclopedia of Asian food / Charmaine Solomon's encyclopaedia of Asian food Encyclopedia of Asian food with Nina Solomon. - xiv, 480 pages, 28 unnumbered pages of plates : colour illustrations ; 29 cm

"The complete cookbook with ingredients, techniques and over 500 recipes"--Jkt.

Includes bibliographical references and index.

ISBN: 9625934170 9789625934174

LCCN: 98066157

Subjects--Topical Terms:
Cooking, Asian--Encyclopedias
Cooking, Asian

LC Class. No.: TX724.5.A1 / S567 1998

Dewey Class. No.: 641.3009503